Join The Bakemonger
for an intimate 'Creative Edibles' workshop in the parlour at Caro on July 23rd between 10:30am and 12:30pm. Learn how to create the ultimate centre piece for alfresco dining. Using a vibrant medley of fruity petals, fresh seasonal fruits & chocolate foliage you will transform a chocolate ganache tart into the ultimate show stopper - a summer garden Tutti Frutti masterpiece!
Tickets are £50 each and include a welcome drink
Email email@example.com to book your seat.