Homemade Vegan Pantry
The Homemade Vegan Pantry celebrates beautiful, handcrafted foods that don't take a ton of time, from ice cream and pizza dough, to granola and breakfast sausage. Miyoko Schinner guides readers through the techniques for making French-style butter-creams, roasted tomatoes, and pasta without special equipment. Her easy methods make "slow food" fast, and full of flavour.
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