With a subject such as family, Table Magazine couldn’t feature only one main ingredient in Volume 04. Ginger and Turmeric are part of the Zingiberaceae family, both known for their healing properties they couldn’t think of a more apt time to feature both of these gnarly roots. To give them a bit more insight they asked Zoe and Tom of Wunder Workshop share some of their knowledge on these two ingredients. They also sat down with food writer, Anna Jones who chatted to us about motherhood, her only family roots and her hotly anticipated cookbook due out next year.
Adding product to your cart